Wednesday, July 30, 2008
This weekend I made my own version of a yogurt parfait. I know they make gluten free granola out there, but this girl works hard for her money, and those grocery store prices just ain't treatin' me right. So I made one using rice chex. It actually turned out really good!
So I layered it up, here's what I did:
Strawberry yogurt on bottom
layer of rice chex
layer of fresh sliced strawberries
layer of fresh sliced bananas
Rice chex to top!
The rice chex are a good substitute for granola, if granola in yogurt is really your thing. If I were super artsy-fartsy I would have stuck a little strawberry slice on top to garnish, but I was hungry!